Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mixed fruit cheese cake.(no bake). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mixed fruit cheese cake.(No bake) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Mixed fruit cheese cake.(No bake) is something that I have loved my whole life.
Whether you want to have a taste of nature or want to dig on a cheesecake, this Fruity Cheesecake brings the best of both for you! Instead of standing in a hot kitchen, make Skip the crust: use cheesecake filling in a parfait and invent a whole new "layer cake." Mix the filling, then put some in a glass. This No Bake Cheesecake is so light and creamy!
To get started with this recipe, we have to prepare a few components. You can cook mixed fruit cheese cake.(no bake) using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mixed fruit cheese cake.(No bake):
- Take For making cheese cream –
- Get 2 ml milk
- Prepare 1 tsp lemon juice
- Take For cheese cream mixture
- Get 200 gm cheese cream (prepared)
- Prepare 10 gm zee-lo-tin powder
- Get 100 ml warm milk
- Get 1/2 cup condensed milk
- Make ready 100 gm whipped cream
- Make ready 2 tbsp sugar powder
- Prepare 1/2 cup cold water
- Take 1/2 cup puree of any fruit (I have used papaya puree)
- Make ready For base
- Get 1 cup biscuit crumbs
- Prepare 80 gm butter/ghee
- Get For topping
- Make ready 1 bowl all mixed fruits(finely chopped)(Kiwi, papaya, pineapple, apple, pomegranate seeds,cherry)
- Take you can add more fruits of choice
I think the cream cheese and sugar should be beaten separtely and the whip cream whipped until stiff in a separate bowl, and then after the BUT no amount of chilling got the cake to form - I resorted to freezing it and thawing for a bit before serving. No Bake Cheesecake is an elegant, crowd pleasing summer dessert. We love no-bake cheesecakes especially in summer when we don't have to heat up Stone Fruit - slice up nectarines, plums, or apricots. Have you ever tried making a no-bake cheesecake?
Steps to make Mixed fruit cheese cake.(No bake):
- First for making cheese cream…In a deep bottomed pan add milk and bring it to a boil…Add lemon juice and stir slowly until curdle.. Strain curdled milk and let it cool…Now add into a mixer jar and blend it along with 2 tbsp of sugar until creamy..Homemade cheese cream is ready..
- Now in a mixer jar add biscuits to make crumbs…Take out in a bowl and add butter/ghee..Mix nicely…Put this mixture into a greased spring form pan.(lock cake tin).. Spread and press with the back of the spoon…Keep aside to set.
- Now in a small bowl add 1/2 cup cold water and zee-lo tin.. Stir…and…Keep aside to set for 10 mins.
- Meanwhile prepare cheese cream mixture…In a bowl add prepared cheese cream, condensed milk, whipped cream….Beat for few minutes..Add any fruit of puree and mix well..
- Now in a zee-lo-tin mixture add 1/2 cup warm milk and stir till dissolved…And pour this mixture into the cheese cream bowl…And beat again for a min.
- Pour this cheese cream mixture in pan (over the crumbs layer)….And keep in refrigerator…For 2-3 hours or until set.
- In a bowl add all finely chopped fruits and mix…. Spread evenly over freezed cheese cake…and keep in refrigerator to set/chill…For half an hour…
- Remove gently from pan..
- Juicy mixed fruit cheese cake is ready…
Make our best no-bake cheesecakes the day before a party for effortless entertaining. Top with strawberries or a mix of fresh berries, plus a drizzle of chocolate for A no-cook cheesecake, topped off with seasonal fruit, from Good Food reader Jacque Smith. Unlike classic cheesecake, however, no-bake cheesecake has no eggs, no granulated sugar, and obviously requires no baking. The cream cheese is sweetened with condensed milk and lightened up with lemon juice and whipped until smooth. Unlike regular cheesecake, no-bake cheesecake isn't overly heavy.
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