Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, goat head pepper soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Goat head pepper soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Goat head pepper soup is something that I’ve loved my whole life. They are nice and they look wonderful.
Welcome back to my channel, in this video i am going to be doing Nigerian food cooking video. this is how to cook Nigerian goat meat pepper soup. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. It can be served with boiled Potatoes, Rice, Bread or just eat "as is".
To begin with this recipe, we have to first prepare a few components. You can have goat head pepper soup using 2 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Goat head pepper soup:
- Prepare Goat head and legs, pepper soup spices, seasonings, bay leaf,
- Take Fresh ginger,garlic and scotch bonnet(all crushed or grated)
Made with exotic spices or just use flavor ginger, garlic, pepper, onions and herbs. A hearty soup cooked with goat meat, herbs and spices. This Goat Meat Pepper Soup recipe is so comforting, easy to make and perfect for cold days. You can pair it up with any side you like: African white yams and French bread are other sides I enjoy with this goat meat pepper soup.
Steps to make Goat head pepper soup:
- Rinse the goat head with some warm water and strain.pour in a pressure cooker,add some water(enough to cover the meat) and cover lid.cook for an hour. After an hour open the pot, add grated pepper,onions,garlic and ginger.stir.add pepper soup spice,maggi,salt,bay leaf and some negro pepper powder, about half teaspoon stir and cover the lid. Cook for 30mins. If the water is too small you can add about a cup. Enjoy!
Mukbang Nigerian Food Goat Head Pepper Soup With Plantain And White Rice Nigerian Mukbang. How To Make Cameroon Nigerian Pepper Soup Plantain. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. To make your own pepper soup mix you will need equal portions of : allspice seed, anise pepper, anise seeds, cloves, coriander seeds, cumin seeds, dried.
So that’s going to wrap it up for this exceptional food goat head pepper soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
