Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, texas caviar. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Texas Caviar is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Texas Caviar is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook texas caviar using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Texas Caviar:
- Prepare 2 small cans white corn
- Make ready 1-15 oz can black beans
- Take 1-15 oz can pinto beans
- Take 1-15 oz can garbonzo beans (chick peas)
- Make ready 1 jar chopped/diced pimentos
- Take 1 cup chopped celery
- Prepare 1 green pepper chopped
- Take 1 red onion chopped
- Prepare Sauce
- Make ready 1/2 tsp pepper
- Get 1/2 cup olive oil
- Make ready 1 tbsp water
- Make ready 3/4 cup sugar
- Take 1 tsp salt
- Make ready 1/2 cup red wine vinegar
Steps to make Texas Caviar:
- Drain & rinse corn, black beans, pinto beans, & click peas
- Put all sauce ingredients into a saucepan & bring to a boil.
- Pour wet mixture over bean mixture & let marinate overnight in fridge.
- Serve with scoop-able corn chips!!
So that’s going to wrap it up for this special food texas caviar recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
