Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried salted green plantains. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Salted Green Plantains is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fried Salted Green Plantains is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have fried salted green plantains using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Salted Green Plantains:
- Take 2 large green plantains
- Make ready To taste salt
- Get As needed peanut oil to fry in
- Prepare 1/2 stick butter
Instructions to make Fried Salted Green Plantains:
- Peel and cut the plantains on a bias. Heat the oil and fry. Turn as needed. Fry till a bit crispy. When the knife goes in easy remove from the oil.
- Take each piece and smash flat. Return to the hot oil and fry again. Turn as needed. When crisp move to a paper towel to absorb excessive amounts of oil. Salt both sides.
- Repeat till done. Cut the butter into pats and let melt on top of each one. Serve I hope you enjoy!
So that is going to wrap it up for this exceptional food fried salted green plantains recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
