Pounded yam
Pounded yam

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pounded yam. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pounded yam is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pounded yam is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pounded yam using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pounded yam:
  1. Get Yam
  2. Make ready 2 tsp Salt
  3. Take 1 tsp Sugar
  4. Prepare Water as required
Instructions to make Pounded yam:
  1. Peel the yam&cut into medium size.Wash & settle in a cooking pot,add water to cover the yam and add salt&Sugar.Boil for 15-20minutes.Pick the yam&transfer into mortar& pound with pestle. Pound until the yam can easily be molded, you can add warm water or use the water u use from boiling the yam.Pound until a yhu have a smooth soft pounded yam.

So that is going to wrap it up for this special food pounded yam recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!