Black Beans & Rice
Black Beans & Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black beans & rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Black Beans & Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Black Beans & Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook black beans & rice using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black Beans & Rice:
  1. Take 1 C rice
  2. Get 2 C + 1 T beef stock
  3. Get 15 oz black beans
  4. Get 1 tomato bouillon cube
  5. Make ready 1 clove garlic; minced
  6. Take 1/2 yellow onion; minced
  7. Get 1 t cumin
  8. Get 1 t paprika
  9. Get 2 T butter
  10. Take as needed vegetable oil
  11. Take 1 pinch kosher salt & black pepper
Steps to make Black Beans & Rice:
  1. Heat beef stock seperately in a small saucepot.
  2. Heat enough vegetable oil to cover the bottom of a small sauce pot.
  3. Add onions. Sweat over medium heat for approximately 8 minutes or until onions begin to soften and caramelize.
  4. Add butter, garlic, and bouillon. Stir to melt. Use a wooden spoon to break and dissolve bouillon cube.
  5. Add rice and seasonings. Stir well. Cook 1 minute.
  6. Add black beans. Stir.
  7. Add stock. Stir. Bring to a simmer. Cover. Simmer for approximately 15-17 minutes or until no running water remains on bottom of pot. (Helps to have a clear lid.) Remove pot from heat. Let steam 5-8 minutes. Do not remove cover.
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So that is going to wrap this up for this special food black beans & rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!