Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango custard pudding with roohafja. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
I am decorating with Rooh Afza, mango, coconut, raisin and pomegranate. Mango Custard Pudding Without Gelatin and Agar Agar Recipe Cold Custard is a favorite in everyone's house during ramadan , this is a must go dessert during this month.
Mango custard pudding with Roohafja is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Mango custard pudding with Roohafja is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have mango custard pudding with roohafja using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mango custard pudding with Roohafja:
- Get Half ltr full cream milk
- Get 1 big size mango
- Get 1 tsp Venilla essence
- Prepare Roohafja1tsp
- Make ready Custard powder 1and half spoon
- Get 6 big spoon sugar
And its very easy to make. please try this. Mango Custard Pudding Recipe - Dessert Recipe - Indian Recipes - Pooja's Kitchen Eid Special - Sweet Recipe Fruit Cream Bread Pudding - Mixed Fruit Dessert. This marvelous mango custard dessert will win the hearts of both mango and custard lovers. The depth of color of your finished custard varies from light to deep orange depending on what type of mangoes you buy and how ripe they are.
Steps to make Mango custard pudding with Roohafja:
- Take a mango Peel it remove the seed blend the pulp in blender put the mango puree in a bowl
- Put a pan on gas on medium flame put the warm milk in pan in a small bowl make a custard powder smooth batter do not make any lumps
- Add mango puree sugar custard batter and vanilla in the pan. Put a spoon in the pan to check it after 5to 6mins pudding become thick to try to make no lumps in it
- Switch off the gas put it in the freezer for 1 hr
- After 1 hr serve it in a serving bowl, garnish it with roohafza and some chopped pieces of mango
- Your mango custard pudding is ready to eat enjoy
Super creamy and dreamy banana mango custard which taste so delicious. This delicious dessert is perfect for this summer. Fruit custard is one of my favourite desert. It is not only tasty but so healthy as well for kids on this summer days. Since you can hide lots of fruits in them.
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