Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, macaroni salad سالاد ماکارونی. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Macaroni Salad سالاد ماکارونی is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Macaroni Salad سالاد ماکارونی is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook macaroni salad سالاد ماکارونی using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Macaroni Salad سالاد ماکارونی:
- Prepare 200 g ham
- Get 400 g pasta
- Prepare 1 1/2 cup mayonnaise
- Get 1/3 cup red onion, finely chopped
- Take 1/4 cup fresh parsley, finely chopped
- Prepare 1 tbsp Dijon mustard
- Prepare 2 tbsp lemon juice
- Prepare 3 pickled cucumber, finely chopped
- Prepare 1/2 bell pepper, chopped
- Make ready 3 tbsp Olive oil
- Prepare to taste Salt and pepper
Steps to make Macaroni Salad سالاد ماکارونی:
- Ingredients
- Add water, 1 tbsp vegetable oil and some salt in a large pot. Bring the water to a boil and add cook the pasta according to packet instructions (usually 10-12 minutes).
- Drain the pasta in a colander and rinse with cold water. Set aside to cool.
- Mix Mayo -mustard, oil, lemon juice, salt and pepper together.
- Add chopped onion, bell pepper, parsley, pickled cucumber, ham and prepared sauce to the cooked pasta. St
- Stir to combine. Let to sit for 30 minutes. You may keep the salad in the fridge up to 3– 4 days.
So that is going to wrap this up for this special food macaroni salad سالاد ماکارونی recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!