Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, goat meat pepper soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Goat meat pepper soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Goat meat pepper soup is something which I’ve loved my whole life. They are fine and they look fantastic.
Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.
To begin with this particular recipe, we must first prepare a few components. You can have goat meat pepper soup using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Goat meat pepper soup:
- Prepare 1/2 kilo goat meat (mix offals and meat)
- Make ready 2 tbsp peppersoup spice
- Prepare Salt (to taste)
- Get Pepper (to taste)
- Prepare Yam or plantain or potatoes (to make it a full meal)
If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.
Instructions to make Goat meat pepper soup:
- Wash and cut the meat into desired sizes
- Place meat in a clean pot and place on a burner, allowing the heat to bring out and dry the juices
- Add water to the level of the meat, and season with salt, pepper and spice
- When the meat is tender, add more water, add the yam, potato or plantain (peeled, washed and cut into desired sizes)
- Cook till yam, potato or plantain is tender. Adjust seasoning and enjoy your meal.
Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!
So that is going to wrap it up for this special food goat meat pepper soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
