Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot apricot chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crockpot Apricot Chicken is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crockpot Apricot Chicken is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Apricot Chicken:
- Get 2 lb Boneless, Skinless Chicken Breasts
- Prepare 1 8-oz. Bottle Russian Salad Dressing
- Make ready 1 12-oz. Jar Apricot Preserves
- Get 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
So that’s going to wrap this up with this exceptional food crockpot apricot chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
