Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, healthy kale chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy Kale Chips is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Healthy Kale Chips is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook healthy kale chips using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Kale Chips:
- Make ready 1 bunch kale
- Take Olive oil or truffle oil
- Prepare Salt
- Make ready Pepper
- Make ready Optional: garlic powder and lime
Steps to make Healthy Kale Chips:
- Wash your bunch of kale, let it dry, it must be very dry
- Cut the large stem from the bottoms of the leaves, cut the kale leaves to prices
- Heat oven to 350°
- Place the dry kale leaves in a baking sheet add oil to the leaves and salt and pepper, using your hands toss the kale leaves (add garlic powder if you want)
- Bake for 10 to 12 minutes or until the kale leaves are crunchy
- Place the crispy kale chips in a bowl and toss once more, add a squirt of lime for a nice tangy flavor and enjoy
So that’s going to wrap this up for this exceptional food healthy kale chips recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
