Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tuwo with eguisi soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Reference: All background sound effects used in this video are Royalty free sound effects from iMovies, which are all free to use, as clearly stated in. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. It is usually used as a thickener for meat or fish broth simmered to create an amazing dish of egusi often paired with eba, pounded yam, tuwo, banku and many others.
Tuwo with eguisi soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Tuwo with eguisi soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have tuwo with eguisi soup using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuwo with eguisi soup:
- Get Shinkafar tuwo
- Get Agushi
- Get Allayyahu,attaruhu da albaba
- Get Manja and seasonings
- Take Smoke fish,nama
You see, egusi is delicious when it is in clumps in whatever soup it is used in, almost like a meat, or to our vegetarian friends, like tofu. Egusi Soup is a soup made with a white kind of pumpkin seeds (obtainable from African stores or Amazon.com). Preferably do this the day before so making your egusi soup is. How to make Egusi soup, Egusi soup ingredients, Egusi soup recipes and preparation tips.
Instructions to make Tuwo with eguisi soup:
- Ki wanke shinkafar ki kizuje a tunkunya ki zuba ruba,tayi ta dahuwa har setayi lausji lumus seki tuka
- Ki soya manjanki,kizuba jajjagaggen attarugu da albasa,add your smoke fish dakuma namanki
- Add ur seasonings,and stir, ifan ya soyu seki kwaba agushinki da ruwa yayi kauri seki zuba akan miyar,inkin zuba karki juya seki rufe,bayan mintuna kadan seki juya kizuba alayyahunki. Shikenan
Tuwo shinkafa served with vegetable, the perfect northern cuisine. There aren't many Nigerian soups as popular as Egusi soup in most Nigerian households both home and abroad. Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes.
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