Simple Chorizo Soft Tacos
Simple Chorizo Soft Tacos

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, simple chorizo soft tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple Chorizo Soft Tacos is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Simple Chorizo Soft Tacos is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have simple chorizo soft tacos using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simple Chorizo Soft Tacos:
  1. Make ready 1 Chorizo (fresh ground or links with the casing removed) As much as desired.
  2. Take 1 Red Onion, sliced (as much as desired)
  3. Make ready 1 Can Of Roasted Green Chili's (use as much as desired)
  4. Prepare 1 Soft Corn Tortillas
Steps to make Simple Chorizo Soft Tacos:
  1. Cook chorizo on medium heat.
  2. While your cooking chorizo, saute your sliced onion until translucent and a little bite to it.
  3. When chorizo is done add your green chili's. Cook for a couple more minutes.
  4. Heat your corn tortillas. I heat mine by wrapping them in a moist towel or paper towel and putting in microwave for about 20 seconds or until hot or by simply heating them in a pan.
  5. Assemble your taco. Other toppings can be added such as queso fresco and avacado. You can even add scrambled eggs and diced potatoes for breakfast. This is just your basic yummy soft chorizo taco! :)
  6. Enjoy!

So that is going to wrap it up for this exceptional food simple chorizo soft tacos recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!