Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tuwon shinkafa miyar taushe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuwon shinkafa miyar taushe is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Tuwon shinkafa miyar taushe is something that I have loved my entire life. They’re nice and they look fantastic.
Add Tuwon Shinkafa and Tuwon Masara to the list, and I think that pretty sums up the knowledge about Northern Cuisine for many people. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. Finally mix thoroughly and your Tuwo shinkafa is ready.
To begin with this recipe, we have to first prepare a few ingredients. You can have tuwon shinkafa miyar taushe using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuwon shinkafa miyar taushe:
- Prepare Farar shinkafa
- Get Kabewa da alayyahu
- Prepare Agushi
- Get Nama
- Take Manja
- Get Kayan miya(tumatir,attaruhu &albasa
Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria. It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe.
Steps to make Tuwon shinkafa miyar taushe:
- Da farko zaki tsince dattin shinkafar, ki wanke ki rege sai ki dora a wuta ya dahu. Idan ya dahu ta isa tukawa sai ki tuka tuwonki ki kwashe.
- Miyar kuma zaki fara tafasa nama da albasa da kayan dandano. Sai ki zuba markaden tumatir,attaruhu da albasa. Idan ya fara soyuwa sai ki zuba agushi da kabewa ki zuba manja ki bari ya soyu. Zaki iya dafa kabewar da agushin a tukunya daban idan ya dahu sai ki zuba acikin miyar.
- Sai a yanka alayyahu a wanke a zuba a cikin miyar, bayan mintu biyu sai a kashe.
How To Prepare: Tuwo Shinkafa & Miyan Taushe. Waina (Masa) and Miyan Taushe Recipe - African Food. Tuwon shinkafa, Tuwon Masara, tuwon Hatsi. Tuwon shinkafa (right) with miyan kuka (left) and fried fish. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria.
So that’s going to wrap this up for this special food tuwon shinkafa miyar taushe recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
