Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rolled omelet with sausage. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Get your morning rolling with Jimmy Dean® Hearty Sausage Crumbles, veggies, and cheese all wrapped up. Simply slice and serve for smiles all around. Take your favorite parts of a pizza—sausage, cheese and pizza sauce—and put them into a rolled-up omelet with green peppers and more cheese.
Rolled Omelet with Sausage is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Rolled Omelet with Sausage is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have rolled omelet with sausage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rolled Omelet with Sausage:
- Make ready 3 eggs
- Prepare 1 tbsp katakuriko (you can substitute this with cornstarch)
- Get 3 tbsp water
- Make ready 1 tsp sugar
- Take 1 pinch salt
- Get 2 sausages (I used chicken)
- Prepare Oil for frying
You should hear a sizzle, leave it alone! Roll up the omelette immediately, starting at one short end and peeling off paper as omelette is rolled. I included sausage and tomatoes, but you could add spinach, onion, peppers or other vegetables to your liking. Spanish omelette with sausage chorizo, pota.
Instructions to make Rolled Omelet with Sausage:
- Combine eggs with katakuriko, water, sugar, and salt. Mix well. Strain.
- Heat oil in a pan, medium heat. When the oil sizzles, lower the heat and pour the egg mixture until it coats the pan. (I used a rectangular pan)
- Put a sausage on the corner, and gently roll the egg until it coats the sausage.
- Pour the egg mixture. Roll the egg again. Repeat the process.
- The egg batter is enough for two sausages.
- Wait for about 10 minutes before cutting the omelet.
Omelet with herbs and tomatoes isolated on white. Meat rolls in the omelet, vegetable salad. Ingredients for preparing spanish omelette with sausage chorizo, potatoes, paprika and egg. Rolled omelet with basil and cottage cheese - Savory. Cover with combined remaining salad dressing, sausage, ¾ cup cheese, and apple.
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