Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, potato chips (maru bhajiya). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Maru bhajia recipe - crispy and tasty potato bhajia recipe. Place the potato bhajiya on kitchen paper towels. Serve maru na bhajia with any chutney like mint chutney or mint.
Potato chips (Maru bhajiya) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Potato chips (Maru bhajiya) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have potato chips (maru bhajiya) using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato chips (Maru bhajiya):
- Make ready 6 tbsp chickpea flour
- Take 2 tbsp corn starch
- Take 1/4 cup chopped cilantro
- Make ready 1 tbsp minced garlic
- Make ready 1 tbsp grated ginger
- Make ready 1 1/2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Prepare 1 tsp turmeric
- Take 1 tsp carom seeds (ajwain)
- Get 2 tsp lemon juice
- Prepare 1/2 tbsp thai chilli
- Prepare Oil for deep frying
- Make ready Chutney
- Prepare 1/4 cup chopped cucumber
- Take 1 tbsp relish
- Get 1/4 cup chopped onions
- Get 3/4 cup chopped tomatoes
- Get 2 tbsp lemon juice
- Make ready 1 tsp salt
- Prepare 1/2 tsp ground black pepper
Peel and chop the potatoes very finely. Place in a bowl, cover with cold water, and leave until ready to fry. To make the batter, mix the chickpea flour, turmeric, chili powder. Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe
Steps to make Potato chips (Maru bhajiya):
- Put all the ingredients together in a bowl and mix.
- Put potatoes in the mixture and leave it for 5 minutes, so the mixture soak the water from potatoes. Add no water. Deep fry the potatoes in oil.
- Serve them with chutney. For chutney, blend all the ingredients together to acquire a sweet and soury taste. Enjoy!!
Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya. Bhajia's can generally be made with a wide. Maru Bhajias are an extremely popular snack in East Africa, especially in Kenya. Bhajias can generally be made with a wide range of vegetables including onions, fenugreek leaves, aubergines etc and serve with special chutney. Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya.
So that’s going to wrap it up with this special food potato chips (maru bhajiya) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
