Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cheeseburger macaroni skillet. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Hi everyone, I'm so lucky to be part of a multi-channel collaboration that's all about sharing easy recipes to cook while we are all in quarantine! Cheeseburger Macaroni Skillet uses "from scratch" ingredients to recreate this classic comfort dish in minutes. Flavorful and kid-approved, this is clean eating at it's finest.
Cheeseburger Macaroni Skillet is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheeseburger Macaroni Skillet is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook cheeseburger macaroni skillet using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Macaroni Skillet:
- Make ready 1 lb lean ground beef
- Get 2-4 garlic cloves minced
- Prepare 1 medium yellow or white onion
- Take Salt to desired taste
- Prepare 4 cups beef broth or chicken broth (I use beef soup base)
- Make ready 16 oz elbow macaroni
- Prepare 1 cup milk
- Make ready 4 cups shredded Colby Jack cheese (or your fav kind)
- Make ready Garnish with fresh parsley
CHEESEBURGER MACARONI SKILLET recipe: Try this CHEESEBURGER MACARONI * In a large skillet over med-high heat, brown the ground beef until completely cooked and no longer pink. This cheeseburger macaroni skillet is similar to the boxed version only ours does not use any A homemade, healthier version of boxed cheeseburger macaroni. Homemade Cheeseburger Macaroni Skillet from Deep South Dish blog. A quick and easy homemade cheeseburger and macaroni skillet dinner.
Instructions to make Cheeseburger Macaroni Skillet:
- In a large skillet, season the beef with the garlic, onion and salt, then brown the ground beef.
- Once the beef is cooked, drain the excess grease.
- Add in the beef broth and bring to a simmer. Add in the macaroni and stir. Simmer for about 20 minutes, stirring occasionally, until the pasta is tender.
- Add in the milk and stir. Add in the cheese and stir until melted.
- Enjoy!!!!
Directions: In a large skillet brown ground beef with onion. Cook until crumbly and no longer pink. Add tomatoes with juice, chicken stock, water, and macaroni. This post may contain affiliate links. Looking for an easy macaroni recipe?
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