Goat meat pepper soup
Goat meat pepper soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, goat meat pepper soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Goat meat pepper soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Goat meat pepper soup is something that I have loved my entire life. They are nice and they look fantastic.

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook goat meat pepper soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Goat meat pepper soup:
  1. Get Naman akuya
  2. Get Kayan kamshi
  3. Take Garlic
  4. Take Ginger
  5. Prepare Curry
  6. Make ready Maggi star
  7. Make ready Oil little
  8. Make ready Jajjagen attarugu da tattasai

If you are looking for an authentic African Goat meat pepper soup, this soup certainly delivers the big, bold African flavors you will love. Pepper soup is simply meat in a spiced broth, the peculiar taste comes from the spice mix. It is commonly made with goat meat or catfish. Pepper soup is quite easy to make as long as you have the right ingredients.

Instructions to make Goat meat pepper soup:
  1. Zaki wanke naman akuya kisa a pot kisa maggi curry garlic and ginger albasa sai ki daura a wuta
  2. Idan ya fara Nuna sai kisa jajjagen ki na su attarugu da mai kadan sai ki rufe ya nuna

Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some and set aside to cool down and set. Peel and grind the 'secret' ingredient (ehu seeds) with a dry mill. It is I made a video to show you guys the whole EASY process of cooking (and tasting) goat meat pepper soup. So watch then go make some and enjoy!

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