Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zongzi chinese dragon boat festival. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The iconic festival food is Zongzi (sticky rice. History and Traditions of the Dragon Boat Festival (Duanwu Festival). Every year when Dragon Boat Festival comes, in many Chinese cities there will be dragon boat racing.
Zongzi Chinese dragon boat festival is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Zongzi Chinese dragon boat festival is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have zongzi chinese dragon boat festival using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Zongzi Chinese dragon boat festival:
- Prepare Glutinous rice 300g reed /bamboo leaves 20 pieces
- Make ready 30 g sugar
- Prepare 30 g Chinese date
- Prepare 15 g raisin
- Take as needed hemp roap
Besides dragon boat races and Zongzi, we also do other things to celebrate. The Dragon Boat Festival is one fifth day of the fifth lunar month of the year. This traditional Chinese holiday has been celebrated for thousands of years. The Dragon Boat Festival has both an interesting history and some unique customs associated with it, so let's take a closer look.
Steps to make Zongzi Chinese dragon boat festival:
- Soak rice in water for at least one night.
- In another bowl,soak the dry leaves in water for at least one night.
- 3.put the sugar into the rice, stir for a while until it melt. - 4.Fill the rice into the leaves, put a date or several raisins in the center
- 5.Fasten with a rope.
- 6.Boil in water for about 80mins.about 120g each Zongzi.
Among these customs are dragon boat racing, eating zongzi, wearing a perfume pouch, tying five-colour silk thread and hanging mugwort leaves and calamus. Traditions of the Dragon Boat Festival. At the time of Warring A popular tradition associated with the Dragon Boat Festival is eating sticky rice dumplings called zongzi. They are often given out as small gifts. The Dragon Boat Festival is a celebration where many drink realgar wines (xiong huangjiu), eat rice dumplings (zongzi), take long walks, hang Traditionally, Chinese citizens would throw bamboo leaves filled with cooked rice into the water while today the custom is to eat rice dumplings and tsung.
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