Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, 5 minute nanohana and shrimp sauté with aurora sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
5 Minute Nanohana and Shrimp Sauté with Aurora Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 5 minute nanohana and shrimp sauté with aurora sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
- Get 15 Shelled shrimp, boiled
- Take 1 packages Nanohana
- Prepare For the sauce:
- Take 2 tbsp Ketchup
- Take 2 tbsp Mayonnaise
- Make ready 1 Salt and pepper
Steps to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
- Rinse the shrimp, remove the shells, and blot dry with a paper towel.
- Rinse the nanohana, trim off the tough stem ends, then cut into 3-4 cm pieces.
- Combine the sauce ingredients in a frying pan, heat for 3 minutes over high heat, stirring while sautéeing.
- Presentation: Arrange the shrimp in a circular pattern like a flower, then create a mound by alternating the nanohana with the remaining shrimp, and drizzle the rest of sauce on the platter.
So that’s going to wrap this up for this special food 5 minute nanohana and shrimp sauté with aurora sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
