Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cranberry mousse dome. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cranberry Mousse Dome is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cranberry Mousse Dome is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have cranberry mousse dome using 17 ingredients and 23 steps. Here is how you can achieve it.
The ingredients needed to make Cranberry Mousse Dome:
- Make ready For Cranberry Mousse
- Prepare 2 (3 ounce) boxes of cranberry jello
- Prepare 2 cups boiling water
- Get 2 cups cold unsweetened cranberry juice, homemade or store
- Prepare bought. I used homemade found in my profile
- Prepare 2 1/2 cups heavy whipping cream
- Make ready 1/4 cup confectioner's sugar
- Take 1 teaspoon vanilla extract
- Make ready For Bottom (crust)
- Take about 4 of my flourless chocolate wafer cookies, located in my
- Take profile or an alternative could be thin cake slices or soft
- Get baked chocolate cookies
- Make ready For Garnish
- Take as needed silver, green and red colored sugar
- Get molded caramel tree, see end of recipe for instrutions
- Make ready white chocolate colored transfer sheet, instructions in my
- Prepare Holiday White Chocolate Brownie recipe
Instructions to make Cranberry Mousse Dome:
- Line a large bowl with plastic wrap and refrigerat it while preparing mousse
- Dissolve jello in boiling water in a bowl
- Mix in cold cranberry juice. Refrigerate until cold but NOT starting to set
- Whip cream to soft peaks, add vanilla and sugar and whip until just almost holding its shape
- Beat in cold cranberry mixture
- Pour into plastic lined bowl
- Gently press chocolate flourless wafer cookies to cover bottom cover and refrigerate at least 6 hours or best overnight.
- Invert on to serving plate and remove plastic wrap
- Make Whipped Cream Layer
- Beat cream until it holds soft peaks
- Add sugar and vanilla and beat until it holds its shape well
- Spread whipped cream over cranberry mousse
- Garnish with silver, green and red colored sugar and caramel tree and a piece of white chocolate colored transfer
- To make caramel decorations
- Add granulated sugar to a pan, the amount will depend on how many things you want to make. I used 2 cups here to make 6 molds and shards for various desserts
- Heat sugar over medium high heat. When sugar begins to melt around edges swirl oan and use a wooden spoon to evenly melt sugar until golden, caramel is very hot so be careful not to get it on you
- Pour into mold or metal cookie cutters for shapes. Or drizzle on parchment paper free form. Allow to cool then pop out of molds and peel free form pieces off parchment
So that is going to wrap it up with this special food cranberry mousse dome recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!