Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetable soup made with soy milk and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Soup made with Soy Milk and Cheese is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Vegetable Soup made with Soy Milk and Cheese is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable soup made with soy milk and cheese using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Soup made with Soy Milk and Cheese:
- Get 200 ml *Soy milk
- Make ready 200 ml *Water
- Prepare 1 *Consommé
- Get 1 tsp *Olive oil
- Make ready 1/2 tsp *Grated garlic
- Get 1 slice *Square cheese
- Make ready 1 *Broccoli
- Get 1 *Carrot
- Get 1 *Onion
- Get 1 to tatse *King oyster mushrooms
- Prepare 1 *Bacon
- Prepare 1 *Salt and pepper
Steps to make Vegetable Soup made with Soy Milk and Cheese:
- Heat the olive oil in a pot. Add in the garlic.
- Stir fry all ingredients except for the cheese.
- Add in the water and consommé. Simmer until the vegetables are softened.
- Once the vegetables are softened, add in the soy milk and cheese. Season with the salt and pepper. Enjoy!
So that is going to wrap this up for this special food vegetable soup made with soy milk and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
