Crustless Cauliflower Quiche
Crustless Cauliflower Quiche

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, crustless cauliflower quiche. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crustless Cauliflower Quiche is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crustless Cauliflower Quiche is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crustless cauliflower quiche using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crustless Cauliflower Quiche:
  1. Prepare 1 onion , finely chopped
  2. Get 2 cloves garlic, minced
  3. Get 1 cauliflower head, de-stemmed, cut into florets
  4. Take 10 eggs, beaten
  5. Get 1/4 tsp salt
  6. Take dash pepper
  7. Take 1 cup (240 ml) milk
  8. Get 1 tsp dill
  9. Make ready 1/2 cup (120 ml) cheddar cheese, shredded
  10. Make ready 1/2 cup (120 ml) cottage cheese
  11. Prepare 1/2 cup (120 ml) mozzarella cheese, shredded
  12. Prepare oil for frying onion and garlic
Steps to make Crustless Cauliflower Quiche:
  1. Heat your frying pan over medium heat and warm the oil, then fry the onion and garlic until onion is translucent.
  2. Preheat your oven to 350°F/180℃.
  3. Place eggs, milk, cheddar cheese, cottage cheese, dill, salt, pepper and step① veggies in a mixing bowl, and combine well.
  4. Place cauliflower florets on a microwave safe dish and microwave 2 mins. on high. Put them into a baking dish.
  5. Pour the egg mixture over the cauliflower.
  6. Sprinkle mozzarella cheese on top and put into your oven.
  7. Bake for 40 mins or until the top is golden brown. Serve hot!

So that is going to wrap it up with this special food crustless cauliflower quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!