Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my haggis, salsa beef & smoked chedder cheese burgers. π. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my haggis, salsa beef & smoked chedder cheese burgers. π using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π:
- Prepare Scottish Haggis Cooked( boil in bag 1+1/2 hour
- Prepare cooked Beef Salsa
- Take Smoked flavoured Chedder Cheese
- Prepare medium onion
- Prepare Scottish Haggis
- Get egg
- Make ready Plain flour
- Prepare porridge oats
- Make ready Black cracked pepper
Steps to make My Haggis, Salsa Beef & Smoked Chedder Cheese Burgers. π:
- In a large bowl add all the ingredients together. (Not the Cheese.) Mix in thoroughly
- Next add porridge oats and flour then black cracked Pepper.
- Add a little flour on the surface that you are going to shape your burgers.
- I made 5 1/4 pounders out of this but you could get 8 normal size burgers.
- Add them to a grill or frying pan and cook both sides for 4 minutes until hot right through as the meat is all cooked anyway. With the back of a tbls dig slightly hollow for the cheese
- When heated through add the Grated cheese on top and grill until melted. Add to your favourite burger buns and serve hot with salad.
So that’s going to wrap this up with this exceptional food my haggis, salsa beef & smoked chedder cheese burgers. π recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!