Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, 'merican sweet and sour pork. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
'Merican Sweet and Sour Pork is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. 'Merican Sweet and Sour Pork is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook 'merican sweet and sour pork using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make 'Merican Sweet and Sour Pork:
- Make ready 3/4 cup Self rising flour
- Take 1/2 tsp Salt
- Take 2 tbsp Baking powder
- Prepare 1/4 cup Vinegar
- Make ready 1 cup Beer
- Take Sauce
- Get 2 tsp Honey
- Prepare 5 small Random leftover Chinese takeout sauce packets (duck, soy, etc.)
- Get 1/4 cup Cheap sweet and sour sauce
- Take Meat
- Make ready 6 slice Pork chops
- Take Ginger
- Prepare 1 each Garlic salt
Instructions to make 'Merican Sweet and Sour Pork:
- Preheat oven to 325 and place all pork in oven, uncovered, sprinkled with mentioned seasonings. Let bake for 20 minutes
- Get your veggie or canola oil heated up for frying
- Remove pork from oven and let rest for 15 minutes
- Cut pork into 2-3inch pieces, set aside in separate bowl
- Mix all sauce ingredients in bowl and set aside
- Mix all left over ingredients in recipe in cold metal bowl, make sure beer is very cold. Don't over mix, it won't be as fizzy if you over mix it
- Dip pork in batter and put in hot oil. Flip when golden brown. Place fried pork on paper towel stack in bowl.
- Drizzle or coat finished pork with sauce. Serve with wasabi and more beer! Enjoy!
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