Chicken Meat Balls With Spicy Curry..
Chicken Meat Balls With Spicy Curry..

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken meat balls with spicy curry… One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Meat Balls With Spicy Curry.. is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Meat Balls With Spicy Curry.. is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken meat balls with spicy curry.. using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Meat Balls With Spicy Curry..:
  1. Prepare 1 kg Mince Chicken meat
  2. Prepare 1 bunch Fresh Corriander
  3. Get 2 large Green Chillies
  4. Prepare 2 tbsp Gram Flour or Garbanzo beans powder.
  5. Get 1/2 tsp Salt (to taste)
  6. Prepare 1/2 tsp Red Ground Pepper (to taste)
  7. Prepare 1 tsp Ginger Garlic Powder or Paste.
  8. Get 1/2 cup Oil
  9. Take 3 large Onions (Chopped)
  10. Prepare 1 Salt and Red Ground Pepper (to taste)
  11. Take 1/2 tsp turmeric powder.
  12. Make ready 1/2 tsp Garam masala Powder.
  13. Take 1 tbsp Ginger Garlic Powder or Paste.
  14. Prepare 1 1/2 cup Water
Instructions to make Chicken Meat Balls With Spicy Curry..:
  1. For Meat Balls, Chop Fresh Corriander and green Chillies. Add it with all the other powdered ingredients. Set aside.
  2. Heat up a Wok. Add oil and Chopped Onions. Stir till pinkish in color.
  3. Add Ginger Garlic Powder or Paste, Salt, Pepper, Turmeric & Garam Masala Powder. Add Water and leave it on slow flame for 10 minutes.
  4. Make balls of meat mixture and start adding it in curry.
  5. Leave it on slow flame for 20 to 30 minutes till they r fully cooked.
  6. Serve With Chapati or Boiled Rice.

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