fruit salsa with baked cinnamon chips
fruit salsa with baked cinnamon chips

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, fruit salsa with baked cinnamon chips. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

fruit salsa with baked cinnamon chips is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. fruit salsa with baked cinnamon chips is something that I’ve loved my whole life.

Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. This appetizer will be a hit at your baby shower or any get together. Repeat with any remaining tortilla wedges.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fruit salsa with baked cinnamon chips using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make fruit salsa with baked cinnamon chips:
  1. Get for the fruit salsa
  2. Take Kiwis peeled and diced
  3. Prepare raspberries
  4. Make ready of strawberries diced
  5. Get white sugar
  6. Prepare brown sugar
  7. Make ready apples peeled cord and diced. Place diced apples in bowl and squirt lemon juice on them to keep from turning brown
  8. Get Cinnamon chips
  9. Make ready flour tortillas
  10. Prepare melted butter
  11. Take cinnamon sugar 1 cup white sugar 2 tablespoons cinnamon

This post may contain affiliate links. I've always been a big fan of baked or fried sugar and cinnamon chips (I make these baked ones all the time), but I've actually never paired them with fruit salsa until now. Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack.

Instructions to make fruit salsa with baked cinnamon chips:
  1. mixed fruit white sugar brown sugar and fruit preserves. cover and chill in the fridge at least 15 minutes well the oven preheat to 350.
  2. code 1 side of each flour tortilla with melted butter. sprinkle tortillas with desired amount of cinnamon sugar, cut into wedges and arrange in a single layer on a large baking sheet
  3. bake in the preheated oven 8 to 10 minutes. allow to cool 15 minutes serve with chilled fruit mixture

I was worried since the fruit was out of season, but it turned out great! I also made a whole tortilla into a bowl, I baked it in a round dish and then served the salsa in that surrounded by the chips. This Strawberry and Pineapple Salsa is so easy and delicious! I used just the two fruits but you can definitely use mango, kiwi, or peaches as additional. Fruit Salsa With Cinnamon Chips is an impressive appetizer with fruit mixed with jelly.

So that is going to wrap this up for this exceptional food fruit salsa with baked cinnamon chips recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!