Crockpot White Chili
Crockpot White Chili

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot white chili. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot White Chili is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Crockpot White Chili is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot white chili using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot White Chili:
  1. Make ready 2 tbsp olive oil
  2. Get 1 onion, chopped
  3. Get 3 can northern beans (white beans)
  4. Get 2 can (14 oz) chicken broth
  5. Get 1 lb chicken diced
  6. Take 2 tsp ground cumin
  7. Prepare 2 tsp oregano
  8. Prepare 1 tsp ground smoked chipotle
  9. Get 1 salt to taste
  10. Prepare 8 oz cream cheese
  11. Take 2 cup shredded cheese
  12. Take 1 bread bowl (optional)
Steps to make Crockpot White Chili:
  1. Saute diced onion in olive oil, add to crock pot.
  2. Pour canned ingredients into crock pot, do not drain beans.
  3. Add spices. And the diced chicken. (I used bagged chicken breast that was still partially frozen).
  4. Heat on medium heat for 6 hours.
  5. Microwave cream cheese for 45 seconds until it is easy to stir and pour. Add the the soup.
  6. Using a blender or immersion blender, blend until smooth.
  7. Add 1 cup of favorite shredded cheese. I used Colby Jack.
  8. Hollow out your bead bowl if you so desire and pour soup into it. Top with remaining shredded cheese.

So that’s going to wrap this up for this special food crockpot white chili recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!