Quick Bun Rieu (Crab Meat Ball Noodle Soup)
Quick Bun Rieu (Crab Meat Ball Noodle Soup)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick bun rieu (crab meat ball noodle soup). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Take meat balls
  2. Take 1 lb shrimp (shell, devein and finely chop)
  3. Make ready 1 lb ground pork
  4. Take 2 eggs, beaten
  5. Get 1 tsp black pepper and salt
  6. Make ready 3 scallion (finely chop)
  7. Take 1 tbsp red boat fish sauce
  8. Get 1 can fresh crab meat (prefer lump)
  9. Take soup
  10. Get 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
  11. Prepare 2 tbsp tomato paste
  12. Prepare 4 tomatoes, quartered
  13. Make ready 2 can chicken stock (low sodium)
  14. Get 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
  15. Take 4 cup water
  16. Get 10 piece fried tofu
  17. Make ready 3 Shallots chopped finely
  18. Get 5 garlic cloves finely chopped
  19. Prepare 1 tbsp fish sauce
  20. Make ready 2 tbsp avocado oil
  21. Make ready 2 bay leaf
  22. Get bowl
  23. Make ready 1 packages Rice noodles boil until tender and drain
  24. Make ready 1 cup bean sprout
  25. Make ready 1 bunch basil
  26. Take 1 cup chopped cabbage
  27. Make ready 1 bunch cilantro
  28. Get 1 Lime cut into quarters
Instructions to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
  1. Combine all ingredients for the meat ball and set aside.
  2. In a stock pot sautee Shallot and chopped garlic until aromatic.
  3. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
  4. Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
  5. With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
  6. Add fried tofu, let boil until meatballs and tofu float to the top
  7. Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.

So that’s going to wrap this up for this special food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!