Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken marsala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Marsala is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken Marsala is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chicken marsala using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Marsala:
- Make ready 2 tbsp olive oil
- Prepare 1 1/2 lb chicken tenderloins
- Take 1/4 tsp granulated garlic
- Prepare 1/4 tsp salt
- Get 1/4 tsp pepper
- Prepare 1/4 cup all purpose flour
- Prepare 2 clove garlic, minced
- Get 2 small Shallots, sliced thin
- Prepare 8 oz mushrooms, quartered
- Prepare 1/2 cup marsala wine
- Make ready 1/4 cup heavy cream
Instructions to make Chicken Marsala:
- heat saute pan with olive oil
- combine flour, granulated garlic, salt and pepper. place tenderloins in mixture and toss to lightly cost.
- add chicken to heated pan and cool until lightly brown. about one minute on each side.(don't cool all the way)
- remove chicken. add garlic to pan. when garlic starts to cool add Shallots and mushrooms. cool for about 3 minutes.
- add chicken back to pan.
- add marsala wine and bring to boil.
- add heavy cream and salt and pepper to taste. cool until sauce has thickened. about 5 minutes.
So that’s going to wrap it up with this exceptional food chicken marsala recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
