Slow Cooker Mozzarella Stuffed Meatballs
Slow Cooker Mozzarella Stuffed Meatballs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker mozzarella stuffed meatballs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Mozzarella Stuffed Meatballs is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Mozzarella Stuffed Meatballs is something that I’ve loved my entire life.

Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.

To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker mozzarella stuffed meatballs using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. Make ready 1 lbs ground beef
  2. Take 1 lbs hot Italian ground sausage
  3. Prepare 8 oz Mozzarella Block
  4. Make ready 1/2 cup parmesan shredded cheese
  5. Get 1/2 cup milk
  6. Make ready 2 eggs
  7. Make ready 1 cup bread crumb
  8. Make ready 1/2 cup fresh parsley
  9. Prepare 2 tsp salt
  10. Get 1 tsb black pepper
  11. Prepare 1 Tbs garlic powder
  12. Prepare 1 cup granulated sugar
  13. Make ready 2 (24 oz) spaghetti sauce (your favorite)
  14. Prepare 1 lbs angel hair pasta (optional)

Especially if it's juicy, flavourful and Italian. Like these Mozzarella-Stuffed Slow Cooker Meatballs! These are seriously the best meatballs everrr. Arrange meatballs in slow cooker and cover in tomato sauce.

Instructions to make Slow Cooker Mozzarella Stuffed Meatballs:
  1. Cut mozzarella in to small cubes
  2. Mix together in large bowl and rub into meatballs the ground beef,hot Italian ground sausage, parmesan shredded cheese, milk, eggs, bread crumb, fresh parsley, salt, black pepper,garlic powder.
  3. Insert mozzarella cheese to center of meatball. Roll meatball back to shape making sure to cover mozzarella evenly.
  4. Pour 1 cup spaghetti sauce to bottom of slower cooker.
  5. Add ready meatballs to slow cooker.
  6. Mix remaining spaghetti sauce and sugar together then add to slow cooker covering meatballs fully.
  7. Cook on high for 2- 2 1/2 hours
  8. Enjoy as side dish or add over bed of angel hair pasta.

Repeat with remaining meat and cubes. Cover with pasta sauce, stack more meatballs in second layer. # Combine all sauce ingredients in slow cooker and stir. Using your hands, mix until fully combined. # Take a golf ball sized piece of the ground beef. Combine all meatball ingredients except the mozzarella in a large bowl. Press meat around the piece of cheese, fully enclosing it.

So that is going to wrap this up with this exceptional food slow cooker mozzarella stuffed meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!