Easy Baked Macaroni and Cheese
Easy Baked Macaroni and Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy baked macaroni and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This baked macaroni and cheese recipe combines delicious sharp cheddar and cream cheese for a flavorful and creamy cheese sauce. And for this month's savory recipe: easy baked macaroni and cheese! Or should I really call it shells & cheese?

Easy Baked Macaroni and Cheese is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Easy Baked Macaroni and Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy baked macaroni and cheese using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Macaroni and Cheese:
  1. Get 1 tbsp butter
  2. Get 1/2 cup flour
  3. Make ready 100 ml milk
  4. Take 4 cups cooked elbow pasta
  5. Make ready 5 oz cheese divided
  6. Make ready 2 tbsp breadcrumbs
  7. Take Parsley for garnish

Don't forget to like and subscribe. In this video I show you all how I make my baked macaroni and cheese! Our incredibly easy and creamy recipe for baked macaroni and cheese is made with mascarpone cheese, cottage cheese, and gruyere. Large elbow macaroni is larger and there is more room for the cheese to get inside and flavor the noodles.

Steps to make Easy Baked Macaroni and Cheese:
  1. Cook pasta, drain, set aside.
  2. Heat butter over low medium heat.
  3. Add flour and stir until combined well. Add milk and keep stirring!
  4. Sprinkle half of the cheese into the roux mixture. Add salt and pepper to taste. Mix until smooth.
  5. Add pasta back to the pot and stir to cover the pasta in the cheese roux.
  6. Place mixture in an oiled baking dish. Cover with cheese and breadcrumbs evenly.
  7. Place under broiler for about 3 minutes or until cheese topping is nicely browned. Serve while hot.

Every noodle is filled with cheesy goodness. This particular recipe puts the capital "C" in classic. It's cheese sauce and pasta, baked in a casserole dish until golden-topped and bubbly. Remarkably, it doesn't take all that much more time and effort than opening a box of the pre-made stuff. This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why.

So that is going to wrap it up for this exceptional food easy baked macaroni and cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!