Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna poke bowl. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Poke Bowl is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna Poke Bowl is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Poke Bowl:
- Make ready 1 lb. Ahi Tuna (sashimi style)
- Get Avocado
- Take 3 Tbsp. soy sauce
- Make ready 2 tsp. rice vinegar
- Make ready 2 tsp. sesame oil
- Take 1 Tbsp. slack & white sesame seeds
- Make ready Pickled ginger and seaweed salad (for garnish)
- Take 3 Tbsp. mayonnaise
- Take 1 Tbsp. sriracha
Steps to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
So that is going to wrap it up for this exceptional food tuna poke bowl recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
