Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, suji ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Suji ka Halwa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Suji ka Halwa is something which I’ve loved my whole life. They are fine and they look fantastic.
Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).
To get started with this recipe, we have to first prepare a few ingredients. You can have suji ka halwa using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Suji ka Halwa:
- Make ready 1 cup suji
- Make ready 2 tbsp wheat flour
- Get 2 tbsp besan
- Prepare 100 gms khoya
- Prepare 1 cup ghee
- Prepare 3/4 cup sugar or as desired
- Make ready 1 tsp cardamom powder
- Get 1/4 cup chopped nuts
- Prepare 4 cups water
Several variants of this dish are available under other names in various parts of India. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk.
Instructions to make Suji ka Halwa:
- In a bowl mix suji,wheat flour and besan. Heat ghee in a kadai add the suji and roast till aromatic should not change the colour
- Then add water (be careful as water splashes while adding to the suji) stir continuously so that there are no lumps when the water is absorbed add sugar,khoya, nuts and cardamom powder cook on medium flame stiring continuously till it leaves the side. Garnish with chopped nuts while serving
It appears in the form of a thick porridge and is a deliciously tasty. Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Suji ka halwa is prepared with suji (semolina) and sugar.
So that is going to wrap this up for this exceptional food suji ka halwa recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
