Egg Rolls (Southwest) with Chipotle Ranch
Egg Rolls (Southwest) with Chipotle Ranch

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg rolls (southwest) with chipotle ranch. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Egg Rolls (Southwest) with Chipotle Ranch is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Egg Rolls (Southwest) with Chipotle Ranch is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have egg rolls (southwest) with chipotle ranch using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Egg Rolls (Southwest) with Chipotle Ranch:
  1. Get 1 Can Black Beans
  2. Make ready 1 can Sweet Corn
  3. Prepare 1 Can Stewed Potatoes
  4. Get 1 Can Green Chilies
  5. Make ready 1 Package Frozen Spinach
  6. Make ready 1 Packet Cream Cheese
  7. Prepare Garlic
  8. Prepare Salt
  9. Make ready Pepper
  10. Take Onion Powder
  11. Get Cumin
  12. Take Chili powder
  13. Take 4 Ounces Mexican Blend Cheese
Instructions to make Egg Rolls (Southwest) with Chipotle Ranch:
  1. Thaw out spinach in microwave and drain it. Then mix all caned and packaged ingredients including cheese. Then mix in bowl with teaspoon of salt, 2 teaspoons of garlic powder and Onion powder then half a teaspoon of cumin and lastly 2 teaspoons of chili powder and 2 teaspoons of pepper.
  2. Lightly warm tortilla so pliable, then cool them to use. Then assemble the mix into the tortilla and fold like burritos. (Assistant Rolling)
  3. Heat 2 cups of canola or vegetable oil in large pot.
  4. Put in mixing bowl 1 16 ounce container of sour cream, 1 packet of Ranch mix and chipotle adobo sauce (sauce that comes in chipotle pepper cans)

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