Crock Pot Cube Steak
Crock Pot Cube Steak

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crock pot cube steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crock Pot Cube Steak is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Crock Pot Cube Steak is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook crock pot cube steak using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Cube Steak:
  1. Get 3 Large Cube Steak
  2. Take 2 can Cream of Mushroom
  3. Take 3/4 cup Water
  4. Take 1 tsp Garlic Powder
  5. Make ready 1 tsp Salt
  6. Get 2 tsp Black Pepper
  7. Get 1 tbsp Dried or Fresh Minced Parsley
  8. Take 1/2 Medium Onion
  9. Get 4 Medium Sized Potatoes
Instructions to make Crock Pot Cube Steak:
  1. Mix Cream of Mushroom, water, and seasonings in a bowl with a fork or whisk, getting out as many lumps as possible
  2. Peel and quarter potatoes
  3. Peel and slice onion (you can also chop the onion, I just prefer slices)
  4. Halve the steaks so they fit better into the crock pot and season to taste if desired
  5. Spread a thin layer of cream of mushroom on the bottom of the crock pot
  6. Add potatoes in single layer
  7. Add half the onion on top of the potatoes and 1/3 to 1/2 of the cream of mushroom mixture
  8. Lay in steaks over the potatoes and avoid as much overlapping as possible
  9. Add the other half of the onions over steaks
  10. Pour the rest of the cream of mushroom mixture over the steaks and onions, covering as much of the meat as possible ( I spooned it in to make sure it was all covered)
  11. Set crock pot on low for 8 hours and forget about it!

So that is going to wrap this up with this exceptional food crock pot cube steak recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!