Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mike's easy egg noodles & meatballs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Easy Egg Noodles & Meatballs is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Easy Egg Noodles & Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mike's easy egg noodles & meatballs using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Easy Egg Noodles & Meatballs:
- Get Meatballs
- Make ready 1 lb Hamburger [80/20 blend]
- Make ready 1 lb Ground Sausage
- Prepare 1/4 cup Dehydrated Onion Flakes
- Prepare 1 tbsp Onion Powder
- Get 1 tbsp Granulated Or Powdered Garlic
- Make ready 1 tsp Ground Black Pepper
- Make ready 1 1/2 tsp Italian Seasoning
- Make ready 1 1/2 tsp Dried Basil
- Make ready 3 Splashes Worchestershire Sauce
- Get 1/4 cup Whole Milk
- Make ready 2 large Eggs
- Take 1 cup Bread Crumbs
- Make ready Gravy
- Make ready 4 packages McCormick Brown Gravy Mix & 4 Cups Water
- Make ready Egg Noodles
- Make ready 1 bag Egg Noodles
- Prepare 1 tsp Oil
- Take 1 tsp Granulated Salt
- Take Egg Noodle Topping
- Get 3 tbsp Butter
- Prepare 1 tsp Garlic Powder
- Get 1 tsp Onion Powder
- Get 1/2 tsp Black Pepper
- Make ready Garnishes
- Prepare 1 Bottle Dried Parsley
Steps to make Mike's Easy Egg Noodles & Meatballs:
- Preheat oven to 350°.
- Mix all ingredients in the, "Meatball," category very well. Roll meat mixture into tight golf ball sized meatballs. Place on a non stick cookie sheet and place in oven for 35 minutes. Note: You can make these meatballs the day before and place unbaked in the fridge [covered] overnight to save time. ° Feel free to sprinkle any seasonings on top of your meatballs such as garlic or onion powder.
- Carefully pull cookie sheet from oven and drain meatballs on paper towels.
- Whisk 4 packages powdered brown gravy mix in a large pot with 4 cups water [or as per directions] and bring to a boil. Whisk gravy constantly or it WILL become lumpy and almost inedible. Once your gravy thickens, gently add all meatballs and simmer for 15 minutes with a tight lid on it.
- While gravy and meatballs simmer, boil water in another large pot and add a splash of oil and 1 tablespoon salt to it. When water is at a full boil, add the egg noodles and boil as per the manufacturers directions. Usually about 8 to 10 minutes.
- Drain noodles and quickly return to the same pot. Add butter, garlic powder, onion powder and pepper. Mix seasoned noodles gently.
- Plate warm noodles and place meatballs and gravy on top of them. Garnish your dish with dried parsley.
- Serve with garlic bread or bread and butter. Enjoy!
So that’s going to wrap it up with this exceptional food mike's easy egg noodles & meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
