Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, rubber ball jellies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Rubber Ball Jellies is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Rubber Ball Jellies is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have rubber ball jellies using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rubber Ball Jellies:
- Make ready 3 tbsp gelatin (stirred in about 50 ml water)
- Get 1 cup water
- Get 1 tbsp sugar
- Get 1 pinch salt
- Prepare 1/2 tsp vanilla extract
- Get Round-shaped instant jellies (here, they are sold in cold drink section in supermarkets)
Instructions to make Rubber Ball Jellies:
- Mix water, sugar, salt, stir. Using low heat, continue to stir and add the thick lump of gelatin. Patience, patience, it will melt nicely in the end. :D Add vanilla extract and stir.
- Put some of the small round jellies or chopped fruits inside the mold. Use a funnel to pour the liquid gelatin inside. When the molds are cool enough, put them in the fridge for about an hour or two.
- Remove mold carefully, and enjoy! This recipe yields about 12 balls (about 1 inch in diameter).
So that’s going to wrap it up for this special food rubber ball jellies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
