Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Get ● For The Seafoods
- Prepare 55-60 LG Jumbo Shrimp [presteamed]
- Take 1 Small Bag Baby Scallops [presteamed]
- Get 12 oz Immatation Crab Meat [presteamed]
- Take 2 (8 oz) Cans Clams [presteamed with all juices]
- Get ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Get 1 Cup Vidalia Onions
- Make ready 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Make ready 3/4 Cup Red Onions
- Make ready 1 Cup Cucumbers
- Get 1/2 Cup Radishes
- Make ready 1/2 Cup Celery
- Make ready 2 EX LG Jalapeño Peppers
- Make ready 1/2 Cup Green Bell Pepper
- Prepare 1/2 Cup Red Bell Pepper
- Prepare 1/2 Cup Orange Bell Pepper
- Get 1/2 Cup Yellow Bell Pepper
- Take 1/2 Cup Cilantro Leaves
- Take 1/4 Cup Fresh Parsley Leaves
- Prepare 4 LG Cloves Garlic [thin sliced]
- Take 3 tbsp Real Horseradish
- Prepare 1 tsp Mexican Oregano
- Make ready 1 tsp Fresh Ground Black Pepper
- Make ready ● For The Fluids & Juices
- Prepare 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Take 2 tbsp Tabasco Sauce [more or less]
- Take 1/2 Cup Fresh Orange Juice
- Take 2 tbsp Fresh Lime Juice
- Prepare 1/2 Cup Of Your Favorite Red Chunky Salsa
- Get 1 Shot Tequila [optional]
- Make ready ● For The Garnishments [as needed]
- Get Tabasco Lime Salt Rim [for chilled glasses]
- Get Tortilla Chips
- Take Lime Wedges
- Prepare Slices Avacado
- Get Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that is going to wrap it up with this exceptional food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!