Ray's' Chipotle Chicken Veggie Burgers
Ray's' Chipotle Chicken Veggie Burgers

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ray's' chipotle chicken veggie burgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ray's' Chipotle Chicken Veggie Burgers is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Ray's' Chipotle Chicken Veggie Burgers is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ray's' chipotle chicken veggie burgers using 18 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ray's' Chipotle Chicken Veggie Burgers:
  1. Get 2 lb ground chicken
  2. Take 1 envelope Mccormick chipotle seasoning
  3. Take 1/2 tsp course ground black pepper
  4. Take 1 chopped zucchini
  5. Prepare 1/2 diced red bell pepper
  6. Get 1/3 diced purple onion
  7. Prepare 1/2 diced green bell pepper
  8. Make ready 1 tbsp olive oil
  9. Take 1/2 tsp Mccormick smoke house seasoning
  10. Prepare 1/2 tsp minced garlic
  11. Get 1 cooking spray
  12. Prepare toppings
  13. Take 1 wheat buns
  14. Make ready 1 thousand island dresding
  15. Make ready 1 lettuce
  16. Get 1 tomatoes
  17. Get 1 avocados
  18. Prepare 1 pickles
Steps to make Ray's' Chipotle Chicken Veggie Burgers:
  1. Start by dicing all your veggies. Add olive oil to skillet and add veggies and garlic cook till tender let cool.
  2. Once veggies are cool add to ground chicken along with all seasonings. Spray a pan with cooking spray make patties cook till done about 7-10minutes each side. Serve with desired toppings.Enjoy!

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