Mike's Southern Sunday's
Mike's Southern Sunday's

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's southern sunday's. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Southern Sunday's is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mike's Southern Sunday's is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's southern sunday's using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Southern Sunday's:
  1. Take ● For The Roast
  2. Prepare 2 Pounds Beef Or Pork Roast [shreadded]
  3. Get 2 (32 oz) Boxes Beef Or Chicken Broth
  4. Prepare 1 tbsp Minced Garlic
  5. Get 1 tsp Fresh Ground Black Pepper
  6. Prepare ● For The Sides
  7. Make ready 2 Jars Beef Or Pork Gravy
  8. Take 2 Cans Sweet Corn [fully drained]
  9. Make ready 2 tbsp Butter [added to corn]
  10. Get 2 (24 oz) Packages Prefabed Mashed Potatoes
  11. Make ready as needed Cherry Tomatoes
  12. Prepare ● For The Equipment
  13. Take as needed 8 oz Mason Jars
Steps to make Mike's Southern Sunday's:
  1. Sear your dethawed roast on all sides. Add 2 boxes broth with seasonings and allow to simmer until it is tender. Usually two hours. Pull from broth and allow to cool slightly.
  2. Fork shread roast.
  3. Seal up and let sweat until needed.
  4. Heat your corn, gravy and potatoes.
  5. Construct your Sundays in your Mason jars as you desire. Top with a cherry tomato. To reheat - remove lids and microwave. Enjoy!

So that is going to wrap it up for this exceptional food mike's southern sunday's recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!