Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked elbow macaroni and cheese. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Elbow Macaroni and Cheese is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked Elbow Macaroni and Cheese is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked elbow macaroni and cheese using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Elbow Macaroni and Cheese:
- Make ready 8 oz elbow macaroni
- Take 1/4 cup enriched flour
- Make ready 3 cup milk
- Get 1/4 cup butter
- Prepare 1/2 tsp salt
- Take 2 cup grated cheddar cheese
Steps to make Baked Elbow Macaroni and Cheese:
- Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted.
- Cook macaroni in boiling salt water til tender; drain.
- Add to cheese sauce and mix well.
- Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese.
- Bake at 375° about 25 minutes.
So that is going to wrap it up for this special food baked elbow macaroni and cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
