Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, seared cajun ahi tuna. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seared Cajun Ahi Tuna is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Seared Cajun Ahi Tuna is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook seared cajun ahi tuna using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Seared Cajun Ahi Tuna:
- Take 1/4 lb ahi or yellow tail tuna
- Make ready 1/4 cup Cajun seasoning
- Make ready 1 head chopped green onion
- Make ready 1 siracha sauce
- Take Mayo sauce
- Prepare 2 tbsp Cajun seasoning
- Take 1/4 cup mayo
Steps to make Seared Cajun Ahi Tuna:
- pour 1/2 cup Cajun seasoning on plate
- slice tuna into long 1x1 slabs.. should be able to get about 3 slabs
- coat tuna in Cajun seasoning
- heat pan to medium
- cook all sides of tuna until white… approx 10 seconds each side
- after cooked throw on a plate and place in freezer for 10 min or until cool
- slice into bite size pieces
- top with Cajun mayo, sirahcha, and green onion.
So that is going to wrap it up with this exceptional food seared cajun ahi tuna recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
