Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, paneer cheese tikki. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Paneer cheese tikki is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Paneer cheese tikki is something which I’ve loved my whole life.
#paneercheesetikki #paneertikki #alootikki #tikkirecipe #cheesetikki #tikki #paneerrecipe #easyandtasty #easyrecipe Hello everyone Welcome to my channel. Tikkis need not be just restricted to aloo. There's paneer and cheese tikki which is just as yummy, delicious and also not fattening!
To begin with this particular recipe, we must prepare a few components. You can cook paneer cheese tikki using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Paneer cheese tikki:
- Get 1/2 cup paneer
- Prepare 1 cup chopped onion
- Prepare 1/2 chopped tomatoes and beet
- Get 1 chopped carrot
- Get 2 cheese slices
- Get 5 tsp corn flour
- Make ready 1 chopped green chilli
- Take to taste Salt
- Make ready As needed Butter
Paneer is one of the most important sources of protein and calcium for vegetarian..paneer alu tikkis with step by step photo/video. north indian snack or tikki with paneer & boiled is without any sides. the recipe is very similar to the popular aloo tikki which is just made with potatoes. Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes. Second, since paneer is cheese it doesn't need to be cooked for a long time.
Steps to make Paneer cheese tikki:
- In a bowl mix paneer and all Veggies and cheese slices and add corn flour and salt
- Give the above mixture a tikki shape and toast it in butter on dosa pan.
- Serve hot with ketchup
If you plan to eat the paneer tikka immediately they you can cook it for more time. But say you are making it for a party. You can use Paneer or Cheese in this Tikki recipe and turn it into Aloo Paneer Tikki or Aloo Also, do keep an eye on the Salt quantity while using grated Cheese. Other than that, there is nothing much. Unlike most cheeses, it keeps its firmness even when heated, rather than melting.
So that is going to wrap it up with this exceptional food paneer cheese tikki recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
