Mike's Fat Assed Spicy Pork Beer Tacos
Mike's Fat Assed Spicy Pork Beer Tacos

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's fat assed spicy pork beer tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Fat Assed Spicy Pork Beer Tacos is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mike's Fat Assed Spicy Pork Beer Tacos is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's fat assed spicy pork beer tacos using 25 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Prepare 4 Pounds Pork Loin [cut into large 2" pieces]
  2. Make ready 2 Pounds Hatch Green Chilies [peeled - de-seeded & chopped]
  3. Prepare 2 (16 oz) Cans Mexican Lager Beers [like Tecate - American lager
  4. Make ready 1 (32 oz) Box Low Sodium Beef Broth
  5. Make ready 1/2 Cup Celery [chopped]
  6. Get 2 Cups Onions [chopped]
  7. Prepare 1 Cup Cilantro Leaves [left whole + reserves for garnish]
  8. Make ready as needed Raw Cabbage [thin sliced - garnish]
  9. Get 2 LG Jalapeños [minced + reserves for garnish]
  10. Make ready 8 Cloves Garlic [minced]
  11. Take as needed Fresh Avocados [garnish]
  12. Get 1 Can Rotell Tomatoes [or 1 large tomato]
  13. Get as needed Lime Wedges [garnish]
  14. Make ready 1 tbsp Better Than Beef Bouillon
  15. Prepare 1 tsp Mexican Oregeno [crushed]
  16. Get 2 tbsp Ground Cumin [divided]
  17. Take 1 1/2 tsp Fresh Ground Black pepper [divided]
  18. Make ready 1/2 tsp Cayenne Pepper
  19. Make ready 1/2 tsp Chili pepper
  20. Prepare 1/4 Cup Of Your Favorite Red Salsa
  21. Make ready as needed Sour Cream [garnish]
  22. Get as needed Queso Fresco Campicino Cheese
  23. Take as needed Mexican 3 Cheese [garnish]
  24. Get as needed Green Or Red Salsas
  25. Make ready as needed Fresh Flour Tortillas
Instructions to make Mike's Fat Assed Spicy Pork Beer Tacos:
  1. Here's most of what you'll need.
  2. Chop loin into 2" pieces. Dust pork with 1/2 of your Cumin and black pepper. Add 1 box broth and 1/2 of one of your Mexican beers. Allow to simmer covered for 1 hour. Longer if possible. Stir occasionally. Add beer, additional broth or water if needed - to steam your thick chunks of meat.
  3. Mexican beer used.
  4. Chop all vegetables.
  5. 2 pounds Hatch Green Chilies roasted, peeled and de-seeded.
  6. Better Than Beef Bouillon
  7. Throw everything in your skillet with your second can of Mexican beer. Allow to simmer for another hour. Add remaining beer or water if needed. Stir regularly. Don't add any salt yet as this dish will season up with the broth and long simmer time.
  8. Here's your desired outcome.
  9. This dish is also great for work lunches.
  10. Top and garnish with fresh cheeses, avocados, sour cream, salsas, cilantro, onions, lime wedges and sliced cabbage. After all, this dish is really all about the chilly options! Enjoy!

So that’s going to wrap this up with this exceptional food mike's fat assed spicy pork beer tacos recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!