Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mike's foolproof mozzarella sticks. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Foolproof Mozzarella Sticks is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mike's Foolproof Mozzarella Sticks is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's foolproof mozzarella sticks using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Foolproof Mozzarella Sticks:
- Prepare Mozzarella Cheese Sticks
- Make ready 16 Egg Roll Wraps [room temp]
- Make ready 16 stick 1" x 3" Sticks Quality Mozzarella Or Mozterella String Cheese Sticks [room temp]
- Make ready 1 dash Garlic & Onion Powder
- Make ready 2 Eggs [beaten]
- Take Dips
- Take 1 Bottle Marinara Spaghetti Sauce & 1/4 cup Parmesan Cheese
- Make ready 1 Bottle Ranch Dressing
- Get Plate Garnishments
- Make ready 1/4 cup Chopped Chives
- Make ready 1 Bottle Sport Peppers
- Get 1/3 Shreaded Head Lettuce
- Make ready Kitchen Tools Needed
- Get 1 large Frying Pan
- Get 4 cup Clean Frying Oil
- Get 1 large Plate With Napkins For Draining Oil
- Prepare 8 small Ramakins
- Prepare 1 Set Tongs
Steps to make Mike's Foolproof Mozzarella Sticks:
- Beat 2 eggs in a small bowl with fork.
- Wipe egg wash on the entire outside rim of your wrapper with brush. [Authors Note: Major supermarkets like WalMart, Smiths and Albertsons sell Egg Roll Wraps in their produce or cold section]
- Cut your 1"x3" motzerella sticks or unwrap your pre-cut sticks. Wrap your mozzarella sticks up tightly in an egg roll wrap halfway and fold in the corners into the mozzarella Stick. Egg wash corners again if needed. Continue folding until the mozzarella stick is completely covered and sealed tightly. If any areas are still exposed, simply put additional egg wash on those openings and pinch tightly.
- Fill your pan with 2" high oil and heat.
- Don't overload your pan with cheese sticks. Start by frying 4 or 5 sticks. By overloading, you'll bring the oils temperature down causing your sticks to fry longer and to become greasy and tough.
- Fry until golden brown and crispy. About 1 1/2 minutes on each side. Pull from oil, drain in paper towels and sprinkle sticks with garlic and onion powder while their still moist from the hot grease.
- Pour your choice of heated marinara sauce or spaghetti sauce in to small bowls or ramekins and sprinkle tops with shredded parmesan cheese. Or, serve with sides of ranch dressing.
- Serve mozzarella sticks and marinara atop shreadded lettuce and other garnishments.
So that is going to wrap this up with this special food mike's foolproof mozzarella sticks recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
