Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kanya's black rice pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kanya's Black Rice Pudding is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Kanya's Black Rice Pudding is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook kanya's black rice pudding using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Kanya's Black Rice Pudding:
- Prepare 1/2 cup black sticky rice,raw
- Take 3 cup water
- Make ready 150 grams brown sugar
- Make ready 1/2 tsp salt to taste
- Get 1/2 tbsp sesame seeds toasted
- Get 200 grams coconut milk
- Take 1/2 cup dried longan ,my local fruit..you can use your favorite dried fruit
- Make ready 100 grams butter
Instructions to make Kanya's Black Rice Pudding:
- Black rice pudding ,a very sismple dessert in wherei belong..only clean rice.add water,put in pot to boil until rice are soft ,water dissolve,easy me use rice cooker ,just cook it with half covered lid for 40 minutes
- Incase you cook on stove top,stir occasional,for both add dried fruit after 40 mins,add sugar,butter,let it cook until water dissolve..about 1 hour in total
- Make coconut milk for topping by add some salt and sugar to taste,stir little constarch to make it thick,or boil longer to make it thick
- To serve .toss sesame seeds top on rice,add coconut milk ..taste is little sweet and salty :)
So that is going to wrap it up for this special food kanya's black rice pudding recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!