Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cheddar chip meatloaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cheddar Chip Meatloaf is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheddar Chip Meatloaf:
- Take MEATLOAF:
- Take 2 1/2 lbs beef
- Prepare 1 bag cheddar sour cream chips (Ruffles)
- Get 3/4 cup milk
- Get 3 eggs
- Make ready 1 cup shredded cheddar cheese
- Prepare 1 whole sauteed onion
- Make ready 1/2 tsp garlic powder
- Take 1/2 black pepper
- Prepare 1 tsp salt
- Prepare GLAZE:
- Prepare 1/4 cup ketchup
- Prepare 1/4 cup brown sugar
- Get 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that’s going to wrap this up for this exceptional food cheddar chip meatloaf recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
