Double Nutri Rolls
Double Nutri Rolls

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double nutri rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Double Nutri Rolls is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Double Nutri Rolls is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook double nutri rolls using 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Double Nutri Rolls:
  1. Prepare For stuffing
  2. Take 3 boil potato grated
  3. Prepare 1 tsb oil
  4. Get 1 tsb jeera
  5. Take 1 tsb haldi powder
  6. Get 1 tsb green chilly finally chopped
  7. Prepare 1 tsb ginger paste
  8. Make ready 1 tsb coriander power
  9. Prepare 2 tbs lemon juice
  10. Prepare Salt as taste
  11. Get Tarka
  12. Make ready 1 tbsp black sesame seeds
  13. Make ready 1 tbsp oil
  14. Prepare 8-10 curry leaves finally chopped
  15. Get Fir batter
  16. Make ready 1/2 cup masoor-arhar daal soaked at least 3 hour
  17. Prepare 1/2 cup soaked rice
  18. Take 1 inch ginger
  19. Make ready 4-5 green chili
  20. Take 1 tsp jeera seeds
  21. Prepare Salt as taste
  22. Make ready 1 Eno
  23. Take 1 tbs oil
Instructions to make Double Nutri Rolls:
  1. Firstly daal and rice soaked atlwast 3 hour. Then wash. Take a mixture jaar, put daal- rice, green chili, ginger, jeera seeds, and salt as taste.
  2. Then grind it a fine paste. For stuffing first boil 3 potato and grate it. Now take a karahi. Heat on a medium flame, add oil, then put, jeera seeds, gingar chili paste, haldi powder, coriander powder, mix well.
  3. Then add potato, salt and lemon juice mix well and cook 1 minutes and swich off flame. J
  4. Grease the glass with oil, the 1 eno mix the rice-daal batter.
  5. Some amount of batter pour in glass. Then stand long roll made from potato in the glass.now cover the glass with batter.
  6. Place glass in steamer and steam for 20 minutes over medium flame.now insert a knife or toothpick into it and check if it comes out clean. If it does, then it is ready otherwise cook 2-3 minutes more.
  7. Takeout glass from steamer and let them cool for few minutes. Then remove the rollin glass.
  8. Heat 1 tbsp oil in a nonstic pan. Add bleack sesame seeds and chopped curry leaves. When seeds begin to crackle, then put the roll, and cover all side to sesame seeds. Shown in picture
  9. Cutting the healthy Double Nutri Rolls and serve hot with spicy mugfhali chatani.

So that is going to wrap this up with this special food double nutri rolls recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!