Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sooji halwa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
Sooji Halwa is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Sooji Halwa is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sooji halwa using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sooji Halwa:
- Take 1 bowl sooji (200gm)
- Make ready 1 cup sugar
- Prepare Some chopped dry fruits
- Make ready 1/2 cup ghee
- Prepare 1 tbsp cardmon powder
Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture. They're made out of all sorts of materials which range from. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions.
Instructions to make Sooji Halwa:
- In a bowl take 2 cup warm water and add sugar into this. Mix it until the sugar dissolve.
- Heat ghee in a pan and roast sooji until it golden brown.
- Now add sugar water into this and cook at low flame.
- Add cardmon powder,dry fruits and 2 Tbsp ghee over it & mix it.
Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless forms. Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what.
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